Our Blue Butterfly Pea petals are culinary grade - ideal to create natural blue color. Simply steep it in boiled water - not boiling water - for a few minutes, to enjoy Butterfly Pea tea. Strengthen blue hue for your food, smoothie and dessert by increasing the amount. If you like a molten fluid texture for your smoothie, petal format is perfect for you!
Passionate farmers and precise techniques
Our partner farms dated back to generations ago. They take pride in their craft, employing techniques that have been honed over centuries. Blue butterfly pea petals used for our culinary grades are:
- Organically grown for 6-8 weeks prior to harvest to ensure rich blue hue
- Hand-picked, with stems and veins removed to improve texture and taste
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Sun-dried twice. Sterilised. And carefully packed with silica gel to prolong freshness.
Tips: making purple food
Adding drops of lemon or citrus to turn blue into purple (or even pink!) as you craft more fun into your food. Let your imagination run high.